| Item | Description | Price |
|---|---|---|
| Aglio-oleo | a medley of fresh vegetables sauteed in olive oil and garlic served over whole wheat penne pasta. | |
| Bar B Que Pork | a marinated boston pork butt chopped and blended with our own bbq sauce. | |
| Caesar Salad | grilled or blackened chicken breast or salmon on a crisp roman lettuce topped with our house caesar dressing, homemade croutons and parmesan cheese. | |
| Catch Of The Day Fillet | — | |
| Catch Of The Day Sandwich | 6 boz. fillet grilled or fried until tender and flakey | |
| Catfish Fillet | — | |
| Chef Salad | fresh garden vegetables on a bed of mixed greens, topped with generous portions of ham. turkey. cheddar cheese and swiss cheese. garnished with ripe olives and hard boiled egg | |
| Chicken Scampi | sauteed chicken served over linguini with diced tomatoes, mushrooms and snap peas. | |
| Clam Strips | — | |
| Conch Fritters | this is an island favorites that is heavy on the conch. | |
| Crab Or Shrimp Louis | claw crab meat or jumbo shrimp served on a bed of crispy mixed greens, cucumbers and tomatoes, garnushed hard-boiled egg and ripe olives.served with our special louis dressing. | |
| Fish Dip | house specialty served with crackers | |
| Fish N' Chips | — | |
| French Dip Sandwich | sliced roast beef on a hoagie with a side of aujus. | |
| Hot Crab And Artichoke Dip | claw crab meat and tender artichoke hearts baked in a cheddar cheese sauce served with tortilla chips. | |
| Linguini & Baby Clam Sauce | tender baby clams, sauteed in butter and garlic. your choice og red or white sauce. | |
| New England Clam Chowder | — | |
| Scallops | — | |
| Seafood Alfredo | a selection of fish, scallops and shrimp with diced tomatoes and mushrooms served over fettucini with a classic alfredo sauce. | |
| Shrimp Scampi | served over linguini with sauteed shrimp, diced tomatoes, mushrooms and snap peas in a zesty scampi sauce. | |
| Smothered Chicken | grilled and smothered with sauteed mushrooms, onions and provolone cheese on a hoagie. | |
| Soft Shell Crab | — | |
| Turkey Club | triple stacked turkey club served with bacon and cheese on toasted white bread with mayo. | |
| Yardarm Burger | a half pound, hand made juicy burger cooked to order. garnished with lettuce, tomato and onion. |